Mexican Bean Dip

Vegan Tacos with Nut-Meat and Pineapple Salsa Recipe

Instant Apple, Banana and Strawberry Bircher Muesli

Vegan Roast (or Vegetarian) with Cranberry, Sage and Cashew Nut Stuffing Balls and Tomato Onion Gravy

Mulled Wine Poached Pears

Marinated Kale, Tomato, Pomegranate Salad

Peanut butter, cacao and banana Snickers bar thickshake

Tomato, Walnut, Mint and Pomegranate Salad

Quick Maple-Grilled Bananas

Tabouleh Salad with Parsley, Dates and Grapes

Mushroom and Herb Pasta with Vegan Cashew Cream Sauce

Smoky Eggplant, Capsicum and Mint Mezze

Kumara bread

Crunchy Asian slaw

Easy three-ingredient Boysenberries & cream ice cream

My Everyday Green Smoothie