Nadia’s Kitchen


$50 NZD

Out of stock

Nadia’s Kitchen

OUT OF STOCK SORRY!

Fresh, bright and beautiful, my first cookbook Nadia’s Kitchen is a must-have collection of delicious recipes that are simple for the home cook to create. Arranged by seasons, the recipes are complete meals, driven by what is fresh at the time.

An added bonus is my strong yet common-sense food philosophy, driven by qualified dietitian background and my desire to simply get people into the kitchen, cooking balanced meals with fresh ingredients. Each recipe is complete with nutrition information.

My mix of Asian and European ancestry is evident in my food style, with Kiwi, Mediterranean and Asian flavour-inspired dishes throughout Nadia’s Kitchen.

The stunning photography from Kieran Scott and styling by Tam West will leave your mouth watering but more than that it will give you the opportunity to share in my down-to-earth food philosophy on how to eat well, and enjoying delicious meals around the table with friends and family.

She has hit the mark with Nadia’s Kitchen

She has hit the mark with Nadia’s Kitchen – the recipes are approachable, beautifully presented and full of fresh flavours. Her Kiwi and Malaysian Chinese heritage is evident with recipes featuring a strong Asian influences, but touches of the Mediterranean as well.

The styling and photography are gorgeous and with such an eclectic mix of recipes there will be something for everyone.

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Simple and inspiring

I gave this book to my mum for mothers day. It has a great layout, simple to follow delicious recipes and some new takes on old favourites.

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Truly inspirational!

Used the recipes within a day of receiving the book!

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TAKE A LOOK INSIDE

 

 

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Nadia Lim