Chicken, Lentil and Feta Salad with Tzatziki Dressing

Tabouleh Salad with Parsley, Dates and Grapes

Cauliflower cheese fettuccine with bacon, peas and garlic crumbs

Thai beef salad with roast pumpkin, kaffir lime and peanuts

Mushroom and Herb Pasta with Vegan Cashew Cream Sauce

Vietnamese chicken noodle soup (Pho Ga)

Thai roast chicken with Asian spring slaw

Chicken, silverbeet, lemon and parsley soup

Salmon with cranberry, parsley and nut crust

Mexican street corn

Caramelised onion, leftover cheese and roast vege tarts

Leftover turkey or chicken Asian salad

Kumara bread

Crunchy Asian slaw

Brunch salad

Haloumi and cherry tomato skewers with walnut pomegranate tabouleh