Smoked Salmon Nicoise Salad

Chorizo, butter bean and tomato soup

Kiwi lamb sausage, kumara and apple ‘curry’

Sri Lankan prawn coconut curry

Lemongrass and coconut curry roast fish

Tropical Bircher muesli

Thyme-roasted portabello mushrooms

Orange, honey and tamarind-glazed leg of lamb

Roasted vegetable salad with coconut, lime and chilli dressing

Berry light homemade muesli

Cider-roasted pork belly with apples and fennel

Black Doris Plum Sorbet

Balsamic pickled onions with chilli and thyme

Classic Tomato Basil Bruschetta

Foraged salad with tamarillo dressing

Rosemary roasted leg of lamb