Pork and fresh pineapple stir-fry with cashew and coconut dressing

Prawn and courgette stir-fry with pad thai-style noodles

Curry Crushed Potatoes with Haloumi and Poached Egg

Chicken, bacon and Brussels sprout stir-fry with udon noodles

Smoked Salmon Nicoise Salad

Apple cider fritters with caramel sauce

Chorizo, butter bean and tomato soup

Garlic bread plaits

Chocolate fondue with spiced bunny biscuits

Lunchbox pinwheels with ham, cheese and corn

Kiwi lamb sausage, kumara and apple ‘curry’

Meatball sub sandwich with honey mustard onions

Sri Lankan prawn coconut curry

Baked lemon and ricotta cheesecake

Lemongrass and coconut curry roast fish

Lemon and coconut Louise slice