Crispy Noodle Chicken Salad with Hoisin Dressing

Pizza Supreme

Pan-Fried Haloumi with Golden Beetroot Salad

Spiced lamb rump with pesto-smashed potatoes and cos salad

Pumpkin, date and feta Sorghum tabouleh

Persimmon, Pear and Fennel Salad

“Bowl of Soul”

Vegetarian Pad Thai

Vegan Pizza with Tomato Cashew Cream and Avocado Herb Sauce

Fennel, Grape, Tomato and Orange Salad

Pulled Beef Chipotle Tacos with apple slaw, guacamole and salsa

Grapefruit-cured salmon with fennel and cracked wheat salad

Turkish Lamb with Warm Kumara, Chickpea and Mint Salad

Fish with a sesame, pistachio and harissa crust

Fresh Prawn Avocado Spring Rolls

Beetroot, spiced almond, date and feta salad