Celebration Couscous

Easy chicken, cherry tomato and feta tarts

Chocolate Creme Brûlée

Balsamic pickled onions with chilli and thyme

Classic Tomato Basil Bruschetta

Foraged salad with tamarillo dressing

Rosemary roasted leg of lamb

Asparagus, kumara, walnut and parmesan salad

Maple and dukkah roasted yams

Coconut Sago with Melon

Rosemary and seed lavash crackers with blue cheese and honeycomb

Hazelnut Chocolate Truffles

Grilled goat’s cheese omelette

Hot Smoked Salmon or Chicken

Homemade (healthier) sausage rolls

Kiwifruit Sorbet