Creamy leeks are the perfect accompaniment to fish – you and your family will love the subtle flavours of garlic, lemon and mustard.
This dish was a huge hit when it featured in Bargain Box. It’s a great way to get kids to eat fish (everything tastes good with creamy leeks and roast potatoes right?). Any green vegetable would be perfect on the side, or even a garden salad – whatever your family are in to. Making sure the tray isn’t too crowded is the trick to crispy roast potatoes. When roasting vegetables, I often spread them out over two trays to ensure ultimate crispiness.